This is a delicious and very easy recipe for two people to share.

Ingredients:



- a small red kuri squash

- 5 to 7 table spoons of sour cream

- bacon strips (200 gramms)

- some grated cheese

 

Preparation :

1. Cut the bottom of the squash so it remains stable in the serving dish. Then cut the top of the squash and take out the seeds

2. Fill it with the bacon strips and the sour cream up to the top. Add some pepper and put back the top of the squash.

3. Cook it in the oven for an hour at 200°C (about 400°F)

4. Take out the top of the squash and add the grated cheese. Put under the grill until it is melted.

5. Serve with 2 spoons in the squash. A side salad brings some freshness.You can accompany this dish with a strong red wine such as a South American wine or a Bordeaux. Good appetite !

It is the squash season, the château du Rivau in the Loire Valley makes amazing garden decoration with pumpinks.

Take a look at our Loire Valley tours!

France Just For You

Experts in self-drive tours in France

Travelers Reviews

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Anthea
We have just returned from a road trip around France and with Emilie's help, we had one of the best trips we've ever had. We travel extensively and I normally do my own research and bookings because we don't like using formal , organised tours but we were looking for advice on self driving holidays in France. Emilie's attention to detail is …
Robert
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My husband and I have both been to Europe multiple times in our school/college days but not since we've been married- so over 19 years! We finally got it together to plan a return trip together. Since it had been so long we weren't confident in planning it on our own but didn't want to be hearded around like cattle. Anyway, we found Emilie and she …
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"France Just For You" is the BEST way to visit France If you want to go on a tailor made self drive holiday to France, there is no better way, but to ask Emilie and Laura from France Just For You, to arrange it for you. We have traveled overseas a couple of times already, but then you have to do a lot of homework before hand, and you never know …
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Laura and Emilie started working with us to develop a trip in July of 2020, but the trip had to be postponed because of COVID. Nonetheless they kept everything in place and made some modifications so that the trip could take place this October and November. They were always responsive and helpful with our questions and concerns. All of the …