Nothing says Christmas like the smell of cinnamon and other spices. And nothing keeps you warmer as you stroll the French Christmas markets than a "vin chaud," so here's our recipe to enjoy in your home, smells, warmth and Christmas twinkle.

Ingredients

For 6 people:

  • 1 bottle of red wine (like Pinot noir)
  • 1/2 cup light brown sugar
  • some lemon and orange zests
  • 1 stick of cinnamon
  • 1 star anise
  • 2 cloves
  • a short piece of fresh ginger
  • a pinch of grated nutmeg
  • orange slices for decoration

Instructions

  • Add all the ingredients except the orange slices into a pot and bring to a gentle boil for 5 minutes.
  • Take out the spices, and serve hot, adding an orange slice to each glass for decoration.

Vin chaud - Mulled wine

Delicious vin chaud - © Pixabay

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Emilie and Guillaume planned a wonderful trip for us. The B&Bs we stayed in were outstanding. Every recommendation -from restaurants to walks to things to do and see -was wonderful. They were very responsive to all our questions and concerns. I recommend them VERY highly and without reservation.
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My husband was born in France and moved to Australia in 1970 when he was just 5. He went back for the last time in 1980 and had not returned since. In January 2017 I started to formulate an idea to surprise him with a trip back home. Being Australian, we love road trips but without his French language skills I felt a bit scared to start booking …